Description
A delicious approach to hygge—50 recipes to satisfy and savour.
Good food makes everyone feel warm and cared for—the essence of hygge. In Tasting Hygge Leela Cyd shares the recipes that make her most happy. She organises the book into five sensory experiences (Calm, Bright, Warm, Spiced and Smooth). These are dishes to delight and love, each one accompanied by a gorgeous photograph.
Reviews
"Each of the 50 recipes has been carefully thought through and will provide a warm and cared-for feeling for the person lucky enough to sample the result." — Choice Magazine
