Popular Science
What Einstein Told His Cook: Kitchen Science Explained
Paperback
Finalist for the James Beard Foundation Book Award and the IACP Cookbook Award
"[A]s good a read on the science of cooking as there is." —Mark Bittman, author of How to Cook Everything
iWoz: Computer Geek to Cult Icon
Paperback
A New York Times Bestseller: "iWoz traces the life and times of a brilliant, gifted...individual whose contributions to the scientific, business and cultural realms are extensive." —Bookpage
Naming Nature: The Clash Between Instinct and Science
Hardback
Finalist for the 2009 Los Angeles Times Book Prize in Science and Technology: the surprising, untold story about the poetic and deeply human (cognitive) capacity to name the natural world.
Naming Nature: The Clash Between Instinct and Science
Paperback
Finalist for the 2009 Los Angeles Times Book Prize in Science and Technology. “A lively blend of popular scientific history and cultural criticism.”—New York Times Book Review
When Brains Dream: Exploring the Science and Mystery of Sleep
Hardback
A comprehensive, eye-opening exploration of what dreams are, where they come from, what they mean and why we have them.