Food & Drink
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Sam the Cooking Guy and The Holy Grill: Easy & Delicious Recipes for Outdoor Grilling & Smoking
Paperback
Master the fire and discover the flavour of grilling—meat, fish, veggies and more—with YouTube star Sam Zien
Sam the Cooking Guy: Between the Buns: Burgers, Sandwiches, Tacos, Burritos, Hot Dogs & More
Hardback
20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy!
Sauces & Shapes: Pasta the Italian Way
Hardback
Winner of the International Association of Culinary Association (IACP) Award
The indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them.Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine
Hardback
Based on the popular Harvard University and EdX class, Science and Cooking explores the scientific basis of why recipes work.
Shrubs: An Old-Fashioned Drink for Modern Times
Second Edition
Hardback
A beautiful revised edition, with foreword by Paul Clarke and 10 new recipes.