Literature
The New Annotated Sherlock Holmes: The Novels
Slipcased Edition
Volume: 3
eBook
The four classic novels of Sherlock Holmes, heavily illustrated and annotated with extensive scholarly commentary, in an attractive and elegant slipcase.
Eating Words: A Norton Anthology of Food Writing
Hardback
A glorious survey of food writing from the classical world to the present.
A Reader's Book of Days: True Tales from the Lives and Works of Writers for Every Day of the Year
Paperback
An addictively readable day-by-day literary companion and guide from a former bookseller and eight-time Jeopardy! Champion.
The Language of Food: A Linguist Reads the Menu
Paperback
Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.
Knitting Pearls: Writers Writing About Knitting
Hardback
The rhythm, ritual and pleasure of knitting are celebrated in this new collection for lovers of both knitting and literature.