Food & Drink
Classic Dessert for Two: Small-Batch Treats, New and Selected Recipes
Hardback
From the original small-batch baker and author of Dessert for Two, 95 recipes to satisfy any craving without leaving you with a surplus of sweets.
Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More
Paperback
Go from “what the heck is this” to “how does it taste so good” in this celebration of misfit vegetables
Sam the Cooking Guy and The Holy Grill: Easy & Delicious Recipes for Outdoor Grilling & Smoking
Paperback
Master the fire and discover the flavour of grilling—meat, fish, veggies and more—with YouTube star Sam Zien
The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays
Hardback
A delicious exploration of Jewish festivals, with illuminating conversations over meals shared by friends: a rabbi and a cook
Every Cocktail Has a Twist: Master 25 Classic Drinks and Craft More Than 200 Variations
Paperback
Shake up your cocktail routine with this easy-to-follow guide from the critically acclaimed authors of Be Your Own Bartender