Food & Drink
Sam the Cooking Guy: Between the Buns: Burgers, Sandwiches, Tacos, Burritos, Hot Dogs & More
Hardback
20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy!
Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats
Hardback
“Easy peasy” is the promise of the appealing and slightly manic Jessie Sheehan in her wildly popular TikTok videos. Home bakers everywhere believe...
Learning Korean: Recipes for Home Cooking
Hardback
A “wildly inventive” (Food & Wine) James Beard Award–winning chef interprets one of Asia’s greatest cuisines for the everyday eater
Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats
Paperback
With bolder-than-ever flavours and spectacularly scientific techniques, the American “cookie” has truly never been more fabulous
The Man Who Ate Too Much: The Life of James Beard
Paperback
The definitive biography of America’s best-known and least understood food personality, and the modern culinary landscape he shaped.